Sunday, 30 November 2014

Hitting the Books

This weekend I have been cramming in more study for my final exam in a fortnights time.  I have already booked on to another course in January which am so excited about (I will post about it nearer the time!).  This year has been crazy with studying and I am looking forward to a well deserved 6 week break from the books!

This weekend has also seen me return to abit more normality! I am managing to wash and dry my own hair and be abit more active! However i had my post op check up and a slight set back! The pains I was getting on my right side was due to the bandage from my drains being stuck on top of my stitches surgical tape! Causing tightness and each time I moved it was moving the surgical tape which in turn was affecting my stitches! So Unfortunatly I still have a small open wound on my right hand side.  I have been told to take ur next week easy! She did say I could start back in the gym next weekend (light training) and no over exerting myself!

I am going to start back in the gym on Friday with a Body Weight Leg Session and some light cardio.  I have written myself a training programme for the next 6 weeks which may be subject to change depending on how my healing progresses ( I will share this on my blog shortly will hopefully help anyone else in the same situation).




Thursday, 27 November 2014

1 Week Post Op

This past week hasn't been as bad as I thought, but I must admit I am now missing the gym as the pain is subsiding!


I have my post op consultation on Sunday where they check that my stitches are healing etc, after this I should get the go ahead to return to normal day activities! This doesn't mean hitting the gym quite yet.  I always said I planned to have 14 days full rest which means I will be ready to hit the gym on Friday 5th of December. 


There will be no upper body sessions until around week 4 where I hope to introduce triceps and bicep isolation, with a return to upper body just before Christmas.


Again its hard to plan, as I want to take each day as it comes, and although I want to push myself I also don't want to rush in too fast that I end up with an injury and delay my training even further!  I always planned to start Phase 3 of my programme on Saturday 27th of December anyway.


I have been torturing myself reading up on the training system I will be using for my next programme all I want is to get started!!!!!!!!


Diet wise I have been eating super clean, keeping the calories high, dropping the carbs slightly and keeping pro/fat high.  My weight has also been dropping back down and I am at 138.4lbs now so just 1.4lb heavier than the morning of my op!



SFN Amabassador 2015

Due to the success of this years SFN 'Sports Fitness & Nutrition' Exhibition in Scotland, it has been announced that SFN will return in 2015.


The highlight of SFN for me was the seminars.  I am always interested in other peoples views, opinions and experiences regarding nutrition or competition prep.   One of my favourites from this year was Jamie Alderton who shared his prep journey with us.  Scott Baptie from Food for Fitness has been added to the line up of guest speakers.  I attended Scott's training course for Personal Trainers with nutrition strategies for weight loss and took away a from it a few different methods to assist my future clients on weight loss. 


I have also been made an Ambassador for SFN which I am super chuffed about! 


It certainly is going to be a busy year next year!  I embark on another advanced personal training and nutrition course, the start up of a 'joint venture' with my sister Sharon, Body Power Expo, SFN and hopefully I recover well enough from my op that I can get back into training and perhaps be able to compete towards the end of next year!


Please make sure you add SFN on Facebook and Instagram to keep up to date with all the information for next years show!


http://www.sfnexpo.co.uk/


Sunday, 23 November 2014

3 Days Post Op

The pain yesterday was so unbearable that it was starting to restrict my breathing.  I clearly made a mistake in the size selection for my surgery bra which was a 34D and I needed a 36D.

My Saturday evening resulted in me being cut out my bra and having to make do with wearing a 36DD until the 36D arrives tomorrow.

The bra was so tight it was pushing on my wound from my drain and cutting off circulation, glad to say I feel lots better today!!!! 

Although I still have a pain in 
U right side from the drain it's knowhere as bad as what it was!

As of tomorrow am back to clean eating! I wouldn't have said my diet was bad this weekend, I ate little but what I did eat wasn't the best choices!!!

At the moment although I love my new assets I am so down with the mirror it's taking the joy away from them!  I am horrendously bloated in both my face and tummy!!! I look about 5 months pregnant!

I can't wait to do some form of training in a fortnights time... In the meantime my diet the next fortnight shall be super clean working with high pro/fat ratios and a small reduction in my carbs.


Saturday, 22 November 2014

2 Days Post Op

Everyone always asks me if my rhinoplasty was sore, and there always surprised when I tell them it was a pain free operation.  You literally go to sleep and wake up with a new nose! I had no pain or side effects from my nose job at all! 

BA however is completly different and I have totally under estimated the pain factor and how reliant you are on others to help you.  The pain is easing off each day but just the simplest tasks cause unbearable pain! Opening door handles, flushing toilets, pulling larder cupboard doors open to name afew!!!!

My scars and where the drains were rub on my sports bra, also you have to wear a size too small, so it's causing me a lot of pain.   

Laughing is a no no!!!  So trust me to be standing at the lifts in the trinity centre glancing over to the comments book and seeing "your lift nearly chopped my kids head off" scribbled on it - I was crying in both pain and laughter!!!

My right arm is sore because the wounds run more on that side so I have limited movement there.  My left side is fine.

Also nothing more demoralising than having to have help to wash in the bath!!!

I am on route to the hairdressers to get a cut and colour hopefully it will help me feel more human again and getting up and waking about will help banish the robotic moves I seem to have acquired!

I will not be posting before and after pictures for several reasons.... 1. It's completely inappropriate  2. I am not a glamour model.

They look super natural which is the look I was after!  I wanted fuller cups and more fuller up top which I had lost with my weight loss and caused my breasts to sag.  I am so happy with them and just glad they are not enormously fake looking!

Wednesday, 19 November 2014

COMPARISONS - WEEK 1 V WEEK 10

One day out from my op, so I thought it would be a good idea to review my statistics and make some comparisons throughout my reverse dieting phase.


I always track all my stats weekly, in order for me to see progression and alter my macros where required.  As well as calliper tracking every so often which is the most accurate way to track bodyfat, I also use 'In Body' which is a more an 'easy convenient' way to track my progress. 


In Body analysis uses state of the art direct segmental multi-frequency bioelectrical impedance to examine the composition of your body, it reveals your percentage of body fat, muscle distribution, and body water balance.  I wouldn't completely agree every time with the results as there is so much factors which can effect the results.  However on a few occasions it has came back with very similar readings to the callipers.



The day before I stepped up on stage I had a Calliper reading done of 10.2%.  Four days post stage I had an In Body Reading done that placed me at 12%.  I doubt highly that my Body fat had increased by 1.2% over 5 days!  However the readings were done to mark the start of my reverse diet. 


As mentioned before if you want to monitor progress you need to be consistent, weighing yourself on the same scales, at the same time / frame each week, taking measurements from the same area, photographs done in the same lighting etc.


The factors which may effect my readings are, that in September I did my In Body reading at 4pm, by that time I had consumed 5 of my meals, had already done 2 workouts.  My reading done this morning was before I had ate or drank and was at 6am.  Another factor to take into account is it took me approx 5/6 weeks to reverse diet out of my deficit, and onto a calorie surplus, so in reality I have only been in a surplus approx one month, to build any 'gains' as everyone says.


Comparisons


10th September V 19th November.
  • Weight has increased by 5lbs
  • Body Fat was 12% now 13.4%
  • 0.8kg of Muscle Mass Added
I thought I would post the below comparison photographs, which shows how weight on a scale means nothing over body fat / tape measures and the mirror.


During recovery I tend to keep proteins and fats high, and reduce my carbs slightly, I still want to keep my calories as high as I can. Another goal during my off season was to keep my body fat under 18%, last year I started cutting at 20%.  I also want to keep a calorie surplus going as long as I can, possibly until the end of February.  However all this pre planning is dependant on my recovery!!!










Saturday, 15 November 2014

End of Week 9 - Off Season

Although I still had 2 weeks left on my periodisation training programme which Harry had me on I decided to spend my last full week of training before my op changing things up.

Andy gave me a training plan to follow, high reps, giant sets and drop sets! "To fuck things up" was his words.... Exactly what I need to shock my body and make my last week of training enjoyable!



My op is on Thursday morning so I plan to train right up until Wednesday evening.  I am going to have 10 days full rest until my stitches are out and see how my healing is going when my stitches are removed and what the doctor advised!  

In theory i want to do a week of some LISS after removal of stitches before easing myself into 3 x leg sessions the following week.  I will then re assess the following week at 4 weeks post op, in the hope I can do some arm isolation excersizes.

It's going to be a tough 6/8 weeks ahead for me not being able to train hard.  Everyone keeps asking if am nervous!  Yes am nervous, but not for the op! For loosing condition and not being able to train 😔.


Reflection Changes

This is he first week I have experienced mirror reflection issues in my off season.  I always hold my weight mid section and this area is defiantly getting soft and fluffy now! 😔🙈.

The greatest thing I have learnt over the past 11 months is never to pay attention to the scales! However yesterday I weighed in at the heaviest I have been in 2 years so it goes without saying I have been abit down!  However...... further proof that the mirror over rules everything is going back through old photographs and training diaries.  In January I weighed in at 131lbs and yesterday weighed in at 136lbs and today 136.8lbs.  The photo below goes to show that scales should be launched out the window as they literally are a "head fuck".



Piri Piri Broccoli & Salmon Flan

This recipe was given to me by my good friend Laurie Cowie!  As usual I have tweaked some of the quantities to 'fit my macros'.  So here is my take on Laurie's recipe



  • 213g fresh broccoli steamed
  • 160g Sainsburys Skinless & Boneless Fresh Salmon (from fish counter)
  • 50g Red Onion chopped
  • 5g Fresh chopped Coriander
  • 3g of Extra Virgin Coconut Oil
  • 50ml of Unsweetened Almond Milk
  • 3 Free Range Medium sized egg
  • 10g Schwartz Piri Piri Seasoning
  1. Steam the broccoli and salmon
  2. 5 minutes before the broccoli and salmon is ready saute all ingredients in the extra virgin coconut oil except the almond milk and eggs.
  3. Add in the broccoli, chopping it into small pieces
  4. In a bowl add the milk, eggs and flake your salmon
  5. Add in the remaining ingredients into the bowl
  6. Mix and pour into 4 flan dishes
  7. Cook for approx 20 min 180degrees in a pre heated oven.
Macros per serving

164 Kcals
9.8g Fat
3.4g Carbs
15.3g Protein
0.3g Fibre


Thursday, 13 November 2014

SIMPLE WEIGHT LOSS TIPS

In the past I was a complete yo yo dieter! I also one of the people who followed these so called celeb or magazine diets 'drop 2 dress sizes in 4 weeks' rubbish!


Although some of these diets worked in the sense that the scales were shifting, it never changed my body composition, and I always ended up putting back on the weight as fast as it came off, when I returned to normal eating!


The thing is weight loss isn't just ruled by the scales, the result on the scales can be influenced by so many other factors... hormones, water retention, illness, fatigue, the type of foods you have consumed in the last 24 hours.


When I started loosing my weight, I decided to take progress pictures and measurements along with scale readings!  I created a spread sheet and logged the results every week.   Measurements and weight was taken first thing on a Sunday Morning as soon as I had got up and went to the toilet!  Progress photographs were taken periodically.


Sometimes my weight didn't shift in great amounts, but when I looked at my measurements and the photographs they showed me the greatest progress!!!


A few simple tips for sensible weight loss when you are starting out would be:-


  1. Track measurements and weight weekly 1st thing in the morning
  2. Progress pictures
  3. Cut down on crisps, cakes and sweets.
  4. Remove convenience food from your diet and prepare all your meals for the week a head using fresh produce, and freeze!
  5. If you remove all the bad things from your diet straight away you will rebound!  Remove things slowly from your diet or replace with sensible choices... such as swapping out the 500ml tub of ben and jerry's for a 500ml tub of Frozen Yoo Moo on a Saturday Night.   Swap your chips for sweet potato chips... or bake your own protein cookies instead of eating supermarket cookies!
  6. Cut down on portion sizes! and add in more vegetables which will fill you up!
  7. Smaller, more frequent meals!
  8. Walk! - if your not ready to embark on a training plan, then go out walking! 20 minutes during your lunch break is one step ahead already!
Its the small simple changes, that implement good sustainable eating habits in the long run!  It's very rare I go into a shop now and purchase a bar of chocolate! when I get a chocolate craving I look at the bottom shelf where the fudges, freddo's, Kinder chocolate is - a treat in a small quantity! and it's enough to suffice my cravings.


Remember fat loss must be approached slowly to prevent your body going into starvation mode, along with gradually increasing physical activity.  Your typical short term or fad diets tend to bring on a starvation response within your body or rapid weight / fat loss which in turn signals the starvation response which results in a decrease in metabolism and increased hunger - this response stays until your body fat returns to its previous levels! hence why most people on fad for short term diets get a plateau effect and end up putting their weight back on.


Here is my progress pictures and measurements as a comparison of what I achieved over 20 weeks by making small changes throughout my journey and increased my level of activity slowly.