Thursday 11 June 2015

Frozen Yoghurt

200g Fage 0%
Fresh Lemon
20g Rowse Light and Mild Honey
200g Frozen Rasberries

1. Blend the frozen Rasberries then add the Fage, squeeze of lemon and the honey and blend.

2. Pour into a bowl and stick in the freezer for 10-15 min

3. Serve with some melted Nutella and fresh Rasberries


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